Maddur vadalu

Ingredients:


Rice Flour- 2 Cups
All Purpose Flour- 1 cup
Besan/Gram Flour- 1/2 cup
Finely chopped Green chillies- 6
Finely chopped Onions - 1
Sooji - 1/2 Cup
Curry leaves- handfull
Salt as per taste
Water
Oil for deep fry


Method:


1) Take a bowl and add all ingredients and make dough.
2) Keep it aside for half n hour.
3) Take a Plastic paper and apply butter or oil to it.
4) Make small balls from the dough and pat them flat with hand on a Plastic paper.
5) Heat oil for deepfry and drop the patted dough into the oil.
6) Fry them till golden brown and place them on tissue.
7) Serve as a snack with Tea or Coffee.