Tuesday, April 13, 2010

Chutney


Ingredients:

Onions-1
Tomato-1/2
salt to taste
Green chillies-4
Groundnut powder-1/2 cup
Water -1/2 cup

Method:



1) Add chopped Oninons,Green chillies,Tomato,salt and water to a presuure cooker and cook it for 2 vissels.
2) Add finely groundnut powder to the mixture and stir well.
3) Garnish with coriander leaves and serve with Dose,Sangati or chapathi.