Lemon Black berry cookies

Ingredients:

¾ cup butter, softened
¾ cup sugar

1 egg
1 tsp. vanilla
1 T. lemon zest (approx.)
1 T. lemon juice
½ tsp. salt
½ tsp. baking powder
2 cups flour
1 handful fresh blackberries (about ½ cup)

Method:

1. Beat butter and sugar until light and fluffy, about 4-5 minutes.
2. Add egg, vanilla, lemon zest and juice. Mix well.
3. Add salt, baking powder, and flour, and mix just until combined.
4. Slice berries in half.
5.  Fold berries into dough gently, do not over mix.
6. Drop spoonfuls of dough onto baking sheet and bake at 350 degrees for 12-14 minutes.
7. Let the cookies cool and serve