French Toast with Cheddar cheese

Ingredients:

Italian bread -1 loaf (cut into slices)
Eggs - 3
Milk - 1/2 cup
Salt - a pinch 
Grated Cheddar cheese -1 cup
Unsalted butter - 1 tbsp
Dried Thyme - 1tsp

Roasted Tomato sides:

Tomatoes - 1 sliced into big circles 
Pepper powder - 1 tsp
Salt to taste

Method:

1) In a bowl beat eggs,salt and milk together.
2) Fold in grated cheddar cheese and thyme to the above mixture and keep aside.
3) Heat a pan and add small piece of butter and let it melt.
4) Dip slices of bread in egg mixture on both sides and let the excess mixture drip back into bowl.
5) Place them on pan and fry on both sides till they turn golden brown.
6) In the same pan add sliced tomatoes and sprinkle some salt and pepper and roast them for few minutes on both sides.
7) Remove roasted tomatoes and serve them with french toast.