Cabbage Fry

Ingredients:


Finely chopped Cabbage- 1 cup
Finely chopped Onions- 1
Finely chopped Garlic - 2 cloves
Chopped Green chillies - 3 
Turmeric powder -1/4 tbs
Salt to taste 
Red chili powder - 1 tbs
Coriander powder - 1 tbs
Cumin seeds - 1/2 tbs
Mustard seeds - 1/4 tbs
Curry leaves - few
Coriander/Cilantro leaves for garnish
Oil - 1 tbs


Method:


1) Boil Cabbage with Turmeric and salt and drain the water and keep aside.
Heat oil in a pan and add curry leaves,mustard seeds and Cumin seeds.
2) When mustard seeds start to pop add chopped Onions, Garlic,green chillies and fry till golden brown.
3) Add Chili powder,coriander powder and mix well.
4) Add boiled Cabbage to the pan and mix well
5) Garnish with Coriander leaves and serve hot with rice.
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