Sunday, April 24, 2011

Mamidikaya chutney / Raw Mango Chutney

Ingredients:

Chopped Raw mango with skin - 1 cup
Chopped Garlic cloves - 3
Salt to taste
Red chilli powder - 1 tsp
Water if required
Mustard seeds- 1/4 tsp
Curry leaves - few
Cumin seeds - 1/4 tsp
Hing/Inguva - a pinch
Oil - 2 tsp

Method:

1) In a blender add chopped mango pieces,garlic cloves,salt and red chilli powder and grind it in tester mode.
2) Do not make it into fine paste.If required add 2 tsp of water and grind it.
3) Heat oil in a pan and add mustard seeds, once they start to splutter add curry leaves and cumin seeds to the pan and fry well.
4) Add Hing and the grinded paste to the pan and mix well.
5) Serve with Rice.

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