Vegetable patties

Ingredients:

Boiled Potatoes - 2
Boiled peas -1/2 cup
Boiled corn - 1/2 cup
Green chillies - 3
Cilantro/coriander leaves - handful chopped
Salt to taste 
Bread crumbs - 1/4 cup
Oil -2 tbsp
Turmeric powder -a pinch
Chilli powder -1/2 tsp
Garam masala -1/2 tsp
Aamchoor powder -1/2 tsp

Method:

1) Mash boiled potato in a bowl and add all ingredients except oil and mix well with hand
2) Taste and adjust the seasoning as required
3) Divide into equal portion and shape into 3/4 inch patties and chill for few minutes to help them firm up
4) Heat oil in a pan and add patties and fry them for 1-2 minutes before flipping over
5) Cook for 1 minute periods on each side until they are golden brown and crisp on the outside
6) Serve them with green dipping chutney or place them in burger buns with some onions and lettuce and enjoy

Note: You can add more veggies too like carrots, beans etc

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