Quick Pototo fry

Ingredients:

Potatoes(chopped  into cubes) -2
Salt to taste
Pepper powder - 1 tsp
Garam Masala powder -1 tsp
Red chili powder - 1 tsp
Curry leaves- few
Mustard seeds - 1/2 tsp
Olive Oil -1 tbsp

Method:

1) Heat oil in a pan and add curry leaves and mustard seeds.
2) Once mustard seeds start to pop add potato cubes and fry well for 5 minutes.
3) Sprinkle salt and fry them till they become tender and golden brown.
4) Sprinkle red chili powder, garam masala powder and pepper powder and toss them couple of times
5) Take it into bowl and serve as a side dish with rice.