Beans Fry

Ingredients:


1 cup sliced Green beans(Boiled)
1/2 Sliced Onion
Salt to taste
Turmeric Powder a pinch
Curry leaves
Pappula podi to sprinkle
Oil 2 tsb


Method:


1) Heat a pan with 2 tbs of oil.
2) Add sliced onions to the pan and fry till golden brown.
3) Add Boiled green beans and mix well.
4) Add Salt and Turmeric Powder .
5) Sprinkle the Powder( Pappula podi- see my recipe for that) and mix well and serve hot.
6) Can be served with Rice or taken as side dish.